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A Chef's Table
- May 31, 2007
- Narrated by: Jim Coleman
- Length: 49 mins
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A Chef's Table
Narrated by:
Jim Coleman
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Summary
We're honoring all the dads out there today. So whether you are a dad, have a dad, or think you'd like to be a dad, join us for a toast to fathers! Italian winemaker Angelo Gaja talks about tradition, innovation, and ushering in the fifth generation to this venerable business. We'll hear from a family who took a nine year old's diabetes diagnosis and created a business to make life easier for other diabetics. If you have a culinary quandary, James Peterson has the answer to at least 484 of them. Then, it's Adam Gopnik on Paris and New York families, and Barbara Kingsolver on going "locovore". Also, a little nod to Leopold Bloom, and more. [Broadcast Date: May 31, 2007]
(P) and © 2007 WHYY
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