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A Chef's Table, Potluck, November 8, 2007
- Narrated by: Jim Coleman
- Length: 49 mins
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A Chef's Table, Potluck, November 8, 2007
Narrated by:
Jim Coleman
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Summary
Want to have more fun and less stress in the kitchen? We've got some ideas! Learn the art of potluck - and how to include the kids when you entertain. Then, Mark Bittman reveals everything about vegetarian meals. Later, our nutritionist gives you advice on what to do when you over-do. And our sommelier, Maureen Petrosky, offers a great no-fat dessert. Plus, Chef Tom Douglas on cooking Seattle style at home - and we'll play the last-supper chef game. [Broadcast Date: November 8, 2007]
(P) and © 2007 WHYY
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