• Anthony Suau: The Making Of Organic Rising

  • Nov 3 2024
  • Length: 47 mins
  • Podcast

Anthony Suau: The Making Of Organic Rising

  • Summary

  • #195: Award-winning filmmaker Anthony Suau sits down with Dave to talk about his documentary Organic Rising. Although he set out to make a short, ten minute piece about organic food and farming practices, he quickly realized the deep need American's have for clarity around the role of chemicals in our food system and the outcomes they cause.

    Anthony Suau is a filmmaker and photojournalist whose work has appeared in National Geographic, New York Times Magazine, and Life. He has published five books, including photo essays documenting the fall of the Berlin Wall and war imagery in Iraq. Originally from Peoria, Illinois, his lifelong relationships to conventional (chemical) farmers allowed him the access and ability to showcase various differences between organic and chemical agricultural practices. His film Organic Rising was released on October 1, 2023:

    https://www.organicrisingfilm.com/

    To watch a video version of this podcast please visit:

    https://realorganicproject.org/anthony-suau-making-organic-rising-episode-one-hundred-ninety-five

    The Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.

    The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).

    To find a Real Organic farm near you, please visit:

    https://www.realorganicproject.org/farms

    We believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.

    If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000 Real Fans!

    https://www.realorganicproject.org/1000-real-fans/

    To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:

    https://www.realorganicproject.org/email/

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