• 4: Food Trends with Daniel Galmiche & Instanta

  • May 20 2024
  • Length: 1 hr and 2 mins
  • Podcast

4: Food Trends with Daniel Galmiche & Instanta

Listen for free

View show details

  • Summary

  • Kitchen Curiosity is a podcast for the foodservice market presented by Radford Chancellor of Macintosh Foodservice Solutions, a management and design consultancy for the hospitality sector.

    In this episode, Radford is joined by Daniel Galmiche, an award winning Michelin star chef and former Masterchef of the Year. Also joining them is Business Development Manager of Instanta, Vanessa Clarke.

    During this series you will be hearing from the some of the industries top chefs, consultancy leaders, trade association board members, equipment suppliers and manufacturers. We'll be discussing everything from menu planning to business planning, from equipment to cocktails.

    Hit subscribe to get notified about new episodes of the monthly podcast that lifts the lid on the culinary sector.

    For more information about Macintosh, you can visit the website here.
    Show More Show Less
Show More Show Less
activate_Holiday_promo_in_buybox_DT_T2

What listeners say about 4: Food Trends with Daniel Galmiche & Instanta

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.

Audible.co.uk reviews

Amazon reviews
No Reviews are Available