• Andi Oliver

  • Aug 28 2024
  • Length: 23 mins
  • Podcast

  • Summary

  • Hello and welcome to Spooning With Mark Wogan.


    On this episode, Mark is joined by The Great British Menu host and chef, Andi Oliver.


    Andi talks about how to use sesame seeds, her love of Fray Bentos pies and her hatred of roasted tomatoes recorded at Pub In The Park in Chiswick.


    You can see Mark at Pub In The Park in St Albans from 6-8th September 2024. For more information, visit www.pubintheparkuk.com


    Producer: Johnny Seifert

    Visual Editing: Chris Jacobs

    This is a News Broadcasting Production


    Hosted on Acast. See acast.com/privacy for more information.

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