• Courgette tart and Essex Chardonnay with Dara Klein

  • Jul 7 2023
  • Length: 1 hr and 9 mins
  • Podcast

Courgette tart and Essex Chardonnay with Dara Klein

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  • Summary

  • Straight off the back of their first visit, Sophie and Hannah are joined by none other than chef patron of Tiella, Dara Klein! To pair with Sophie's incredible courgette and cheese tart, Hannah has a bottle of 'Sara' Chardonnay from Renegade Urban Winery. Chat covers Dara's journey to opening her first restaurant concept at 33, journeys through mental health and the New Zealand food scene.


    Recorded and mixed by Jacob Oak Welsh

    Cover image taken by Marcus Brown

    Music is Horrible by Mela


    DM us your agony aunt questions at @illhavewhatsheshavingpod

    Follow us on Instagram @sophiewyburd @hannahcrosb


    Hosted on Acast. See acast.com/privacy for more information.
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