• Creating Wood-Smoked, Plant-Based Barvecue with Lee Cooper

  • Aug 22 2022
  • Length: 43 mins
  • Podcast

Creating Wood-Smoked, Plant-Based Barvecue with Lee Cooper

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  • Summary

  • In 2017, Lee, founder and CEO along with Jeni and Zack created a plant-based Barbeque brand, Barvecue. This came with the dream to promote animal welfare, improve human health, and promote a healthier planet.

    Now Barvecue is a national brand with innovative products; naked Barvecue, pulled Barvecue, and Barveque carnitas. They just opened the world's largest plant-based smokehouse and are entering into major retailers and foodservice accounts.

    Check them out at Charlotte's VegFest September 17, 2022. You Can Learn more about VegFest and Julia the President of VegFest in Season 3, Episode 21.

    Follow Them:
    Website: https://barvecue.com/
    Instagram: https://www.instagram.com/barvecue/
    Facebook: https://www.facebook.com/barvecue



    Our Journey Blog Page: https://veganstrongandfit.com/journey/

    Intro Music credit: Never Lose by Chief (P.S.A. album)

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