F3 Podcast (Football, Food & Fantasy)

By: Erin & Jonathan Frazier
  • Summary

  • Join reporter Erin Haluschak from ”Off the Record Podcast” and her husband, Chef Jonathan Frazier of ”The Edible Valley Podcast”, as they swap skills and share laughs in this fun, lighthearted episode. Erin teaches Jonathan the ins and outs of fantasy football and the NFL while Jonathan dishes out his culinary secrets to up Erin’s game-day snack game. It’s a playful mix of touchdowns, tastings, and the joys of learning from each other—perfect for foodies, football fans, and everyone in between!
    Copyright 2024 All rights reserved.
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Episodes
  • Episode 7 "Buffalo Bills"
    Nov 11 2024

    In this episode, we’re all about the Buffalo Bills! Join us as we dive into the team’s recent performances, highlighting the players, strategies, and plays that have driven their season so far. We’ll take a look at how the Bills stack up in the competitive AFC. Plus, we’ve got a special segment on the ultimate Buffalo game-day treats, complete with the best Bills-inspired food to enjoy while you watch.

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    20 mins
  • Episode 6 "Denver Broncos"
    Oct 30 2024

    In this episode of the F3 Podcast, we analyze the Denver Broncos’ season, discussing key players, strategies, standout performances and the food that goes best. Join us as we break down recent games and share insights into how the team is navigating the challenges of the NFL. Don’t miss it!

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    19 mins
  • Episode 5 "Minnesota Vikings"
    Oct 18 2024

    “In Episode 5 of the F3 Podcast, we dive into the Minnesota Vikings, blending fantasy, football, and food. We reflect on Erin’s fantasy team success as the team spins the wheel to explore the Vikings, diving into Minneapolis’ Scandinavian-inspired cuisine with dishes like Juicy Lucy burgers, lefse, and Swedish meatballs. We also analyze the Vikings’ surprising season, led by Sam Darnold, and wonder if their early success will last.”

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    19 mins

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