• The Drinking Hour: With David Kermode - FoodFM

  • By: FoodFM Radio
  • Podcast

The Drinking Hour: With David Kermode - FoodFM

By: FoodFM Radio
  • Summary

  • David Kermode, wine expert, talks through his top drinking picks of the week.
    © 2020
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Episodes
  • Episode 195 - Drinks in 2025 with Richard Siddle
    Jan 3 2025
    In partnership with Club Oenologique - the world through the lens of wine and spirits. ‘The Chief’ is back with his annual predictions for what’s in store for the drinks world. As editor in chief of The Buyer, Richard Siddle, has his finger on the pulse and he shares his insights with David, including tax changes, a stylistic shift in English wine and what a returning President Trump might mean for booze. Drinks featured: Destilaria Portuguesa Amarguinha Sour RTD (gold) Levantine Hill Katherine's Paddock Chardonnay 2021 (gold) Marisco Vineyards The Craft Series Pride And Glory Sauvignon Blanc 2022 (gold and trophy) Oyster Bay Cuvée Brut NV (gold) Learn more about your ad choices. Visit megaphone.fm/adchoices
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    57 mins
  • Episode 194 - Dry January
    Dec 27 2024
    In partnership with Club Oenologique - the world through the lens of wine and spirits. David’s joined by Laura Willoughby, co-founder of Club Soda and Irem Eren of BevZero to discuss the growing importance of the ‘low and no’ category and the latest innovations for those choosing to cut out, or reduce, their alcohol intake. Drinks featured Edenvale Beverages Premium Reserve Sparkling Shiraz NV (gold and trophy) Dr Zero Zero Amarno (gold and trophy) Drinks Kitchen Orange Cinchona Non-Alcoholic Aperitif (gold) Sweet&Chilli Air Mary (gold and trophy) Min Min Kombucha Oak Ageing Kombucha (gold) Learn more about your ad choices. Visit megaphone.fm/adchoices
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    46 mins
  • Episode 193 - Highlights of Series 16
    Dec 20 2024
    In partnership with Club Oenologique - the world through the lens of wine and spirits. David brings us his favourite moments from the latest series: including two legends of Champagne, Lallier’s Dominique Demarville and Michel Drappier; Rombauer’s head winemaker Richie Allen; Alice Lascelles talks about her new book , The Martini’; Billy Abbott on his passion for whisky; and Fr’um creator, Anthony Peart, talks about Tom Kerridge as an inspiration. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    59 mins

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