• We venture on to the MOIST cooking methods | Ep 8

  • Feb 22 2021
  • Length: 53 mins
  • Podcast

We venture on to the MOIST cooking methods | Ep 8

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  • Summary

  • In todays episode we discuss the moist cooking methods starting off with poaching. We also talk about what sous vide is and explained what that was. Another topic was a lady who does not know that a dozen is 12 and a lady who had a bad experience with Uber Eats.


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