Ever wondered what it’s like to navigate the highs and lows of the hospitality industry while finding your true passion? Our special guest, Ken, a neighbor and friend who’s seen it all from acting to bartending, joins us for an episode packed with personal stories and industry insights. We kick things off with some fun banter about the relentless summer heat and the complexities of today's political landscape, before diving into Ken’s fascinating journey. From stoop culture in New York to porch life in California, from his parents immigrant story to reuniting with family during a recent trip to Taiwan, Ken’s anecdotes are as heartwarming as they are inspiring.

Ken opens up about moving to a new city in his 30s and finding his niche behind the camera, culminating in a surprise home gallery that celebrates his work. We also touch on the unconditional love that pets bring, sharing tales of our furry friends that’ll tug at your heartstrings. Growing up near UC Berkeley and working in the family restaurant, Ken’s story paints a vivid picture of community and resilience, offering a deep dive into the intricacies of balancing personal and professional life in the ever-demanding hospitality industry.

If you're curious about the inside scoop on restaurant life, you’ll love our discussion on the love-hate relationship with the industry, the reality of pay disparities, and how to be a good bar guest. We also reminisce about our evolving drinking preferences, laugh over a game of "Fuck, Kill, Be", and share memorable experiences in Taiwan that highlight the joy of family and cultural connections.

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Amber Steakhouse

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