Showing titles in Home & Garden
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Brain Training for Riders
- Unlock Your Riding Potential with Stressless Techniques for Conquering Fear, Improving Performance, and Finding Focused Calm
- By: Andrea Monsarrat Waldo
- Narrated by: Andrea Monsarrat Waldo
- Length: 5 hrs and 55 mins
- Unabridged
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Did you know there is an area of your brain known as the "Lizard Brain" that thinks only about the immediate moment and your means of survival? Yes, in certain circumstances, your "Rational Brain" can effectively "shut down" and you are at the mercy of a reptile... dry-mouthed, sweating, queasy, unable to think clearly - even though you know better. When does the Lizard Brain run the show? It can happen in any number of unfamiliar, uncomfortable, challenging, or "stressful" riding situations. But here's the thing: with the right kind of training, you can learn to manage the reptile within.
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Life changing
- By tonia george on 03-03-24
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Brain Training for Riders
- Unlock Your Riding Potential with Stressless Techniques for Conquering Fear, Improving Performance, and Finding Focused Calm
- Narrated by: Andrea Monsarrat Waldo
- Length: 5 hrs and 55 mins
- Release date: 24-10-22
- Language: English
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Food for Free (50th Anniversary Edition)
- By: Richard Mabey
- Narrated by: Chris Courtenay
- Length: 8 hrs and 14 mins
- Unabridged
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Originally published in 1972, Richard Mabey’s classic foraging guide has never been out of print since. Food for Free is a complete guide to help you safely identify edible species that grow around us, together with detailed field identification notes and recipes. In this stunning 50th anniversary edition, Richard Mabey’s updated text is accompanied by a wealth of practical information on identifying, collecting, cooking and preparing, as well as history and folklore.
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Food for Free (50th Anniversary Edition)
- Narrated by: Chris Courtenay
- Length: 8 hrs and 14 mins
- Release date: 15-09-22
- Language: English
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Iconicon
- A Journey Around the Landmark Buildings of Contemporary Britain
- By: John Grindrod
- Narrated by: John Grindrod
- Length: 17 hrs and 37 mins
- Unabridged
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The buildings designed in our lifetimes encapsulate the dreams and aspirations of our culture, while also revealing the sobering realities. Whether modest or monumental, they offer a living history of Britain, symbols of the forces that have shaped our modern landscape and icons in their own right. Iconicon is an enthralling journey around the Britain we have created since 1980: the horrors and delights, the triumphs and failures.
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Required reading/listening for urbanists.
- By Andrew Wood on 20-03-22
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Iconicon
- A Journey Around the Landmark Buildings of Contemporary Britain
- Narrated by: John Grindrod
- Length: 17 hrs and 37 mins
- Release date: 03-03-22
- Language: English
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Scottish Island Adventures
- By: The Big Light/Caledonian MacBrayne
- Original Recording
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The perfect accompaniment to travel through the Scottish Islands in the company of Coinneach Macleod, the Hebridean Baker with special guests and places to visit. The new Caledonian MacBrayne podcast ‘Scottish Island Adventures’ is a ten-part series featuring some of the islands’ most unique experiences, historical landmarks, wildlife and outdoor activities. Join Coinneach as well as some familiar faces as we explore the magic of the islands on the CalMac network. ‘Scottish Island Adventures’ is perfect listening whether you’re planning your next island escape or just want to ...
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excellent host and inspiring
- By Julia on 16-01-24
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Gordon Ramsay
- On Top of the World
- By: Neil Simpson
- Narrated by: Richard Aspel
- Length: 9 hrs and 10 mins
- Unabridged
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Best known as the host of Fox's Hell's Kitchen and Kitchen Nightmares, Gordon Ramsay is one of the most driven, successful, and irate chefs around. He has thrown Hollywood actresses out of his restaurants and is notorious for his anger, but his food has been served to numerous heads of state, and he is one of only three chefs in England whose restaurant is rated at three Michelin stars. Sometimes hilarious and frequently heartbreaking, this is Gordon Ramsay’s full life, from tenements and poverty to top-notch restaurants and fame.
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Interesting book - but poor narrator
- By peter on 24-04-13
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Gordon Ramsay
- On Top of the World
- Narrated by: Richard Aspel
- Length: 9 hrs and 10 mins
- Release date: 17-08-12
- Language: English
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Lost Dog
- A Love Story
- By: Kate Spicer
- Narrated by: Kate Spicer
- Length: 9 hrs and 35 mins
- Unabridged
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Kate is a middle-aged woman trying to steer some order into a life that is going off the rails. When she adopts a lurcher called Wolfy, the shabby rescue dog saves her from herself. But when the dog disappears, it is up to Kate to hit the streets of London and find him. Will she save him, as he has saved her - or will she lose everything? A brilliant, life-affirming memoir, Lost Dog is an audiobook like no other about both about the myth of modern womanhood and the enduring mystery of the relationship between human and canine.
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fantastic and absorbing. Thank you
- By Ms. Sue Bennett on 14-04-19
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Lost Dog
- A Love Story
- Narrated by: Kate Spicer
- Length: 9 hrs and 35 mins
- Release date: 04-04-19
- Language: English
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The Happiest Diet in the World
- By: Giulia Crouch
- Narrated by: Giulia Crouch
- Length: 4 hrs and 57 mins
- Unabridged
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Giulia Crouch always knew there was something magical about the life of her Sardinian grandfather, so she was not surprised when Sardinia was identified as one of 5 'blue zones' around the world - places where people live healthy, happy lives for way longer than the average. There are a host of reasons for the blue zoners' longevity but scientists agree it is their diet that matters most. They eat for flavour and pleasure: food that is nourishing without even trying. In The Happiest Diet in the World, Giulia takes us to the culinary heart of these long-lived communities.
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finally a book that gets it
- By Ugne G. on 09-05-24
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The Happiest Diet in the World
- Narrated by: Giulia Crouch
- Length: 4 hrs and 57 mins
- Release date: 25-04-24
- Language: English
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The Yarn Whisperer
- My Unexpected Life in Knitting
- By: Clara Parkes
- Narrated by: Clara Parkes
- Length: 4 hrs and 30 mins
- Unabridged
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In The Yarn Whisperer: Reflections on a Life in Knitting, renowned knitter and author Clara Parkes ponders the roles knitting plays in her life via 22 captivating, poignant, and laugh-out-loud funny essays. Recounting tales of childhood and adulthood, family, friends, adventure, privacy, disappointment, love, and celebration, she hits upon the universal truths that drive knitters to create and explores the ways in which knitting can be looked at as a metaphor for so many other things.
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Excellent.
- By helen on 14-12-16
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The Yarn Whisperer
- My Unexpected Life in Knitting
- Narrated by: Clara Parkes
- Length: 4 hrs and 30 mins
- Release date: 07-06-16
- Language: English
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Two Old Fools - Olé!
- By: Victoria Twead
- Narrated by: Jilly Bond
- Length: 7 hrs and 47 mins
- Unabridged
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Never believe that life in a tiny Spanish mountain village is predictable. Vicky and Joe have finished fixing up their house and look forward to peaceful days enjoying their retirement. Then the fish van arrives and, instead of delivering fresh fish, disgorges the Ufarte family. The peace of El Hoyo is shattered. Packed with badly behaved humans and animals, irreverent humour and sunshine, this audiobook will make you laugh out loud.
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Just brilliant
- By mrs on 22-03-23
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Two Old Fools - Olé!
- Narrated by: Jilly Bond
- Series: Old Fools, Book 2
- Length: 7 hrs and 47 mins
- Release date: 05-07-18
- Language: English
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FermUp - The Fermented Food Podcast
- By: FermUp
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FermUp is a weekly conversation about the art, science and history of food fermentation brought to you by two fermentation enthusiasts. We cover the what, why and DIY how-to. Learn ways to ferment common food items such as sauerkraut, kimchee, and kombucha, kefir and yogurt. We also explore cultures of fermentation from around the world. If it is fermentable and edible, we will discuss it.
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Joy at Work
- The Life-Changing Magic of Organising Your Working Life
- By: Marie Kondo, Scott Sonenshein
- Narrated by: Dan Woren, Brittany Ishibashi
- Length: 5 hrs and 19 mins
- Unabridged
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Marie Kondo's first book, The Life-Changing Magic of Tidying, sparked a new genre of publishing and became an international best-seller. Now, for the first time, you will be guided through the process of tidying up your work life. In Joy at Work, KonMari method pioneer Marie Kondo and organisational psychologist Scott Sonenshein will help you to refocus your mind on what's important at work, and as their examples show, the results can be truly life-changing.
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Useful
- By flb on 18-04-20
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Joy at Work
- The Life-Changing Magic of Organising Your Working Life
- Narrated by: Dan Woren, Brittany Ishibashi
- Length: 5 hrs and 19 mins
- Release date: 07-04-20
- Language: English
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Spilling the Beans
- By: Clarissa Dickson Wright
- Narrated by: Clarissa Dickson Wright
- Length: 1 hr and 52 mins
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Here is the no-holds-barred autobiography, read by the author, of one of the nation's best-loved cooks. Her life has led her from wealth and privilege to alcoholism, bankruptcy, and eventually fame in Two Fat Ladies. With the stark honesty and the brilliant wit we love her for, Clarissa recounts the tale of a life lived to extremes.
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Enchanting throughout! A must read!
- By Alison St Pierre on 06-10-13
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Spilling the Beans
- Narrated by: Clarissa Dickson Wright
- Length: 1 hr and 52 mins
- Release date: 10-10-07
- Language: English
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Masala Lab
- The Science of Indian Cooking
- By: Krish Ashok
- Narrated by: Ashish Bhandari
- Length: 7 hrs and 51 mins
- Unabridged
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Masala Lab by Krish Ashok is a science nerd's exploration of Indian cooking with the ultimate aim of making the listener a better cook and turning the kitchen into a joyful, creative playground for culinary experimentation. Just like memorizing an equation might have helped you pass an exam but not become a chemist, following a recipe without knowing its rationale can be a sub-optimal way of learning how to cook.
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not bad
- By Ray on 06-05-22
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Masala Lab
- The Science of Indian Cooking
- Narrated by: Ashish Bhandari
- Length: 7 hrs and 51 mins
- Release date: 22-04-22
- Language: English
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English Food
- A People’s History
- By: Diane Purkiss
- Narrated by: Sarah Kants
- Length: 22 hrs and 50 mins
- Unabridged
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In this delicious history of Britain’s food traditions, Diane Purkiss invites listeners on a unique journey through the centuries, exploring the development of recipes and rituals for mealtimes to show how food has been both a reflection of and inspiration for social continuity and change. Purkiss uses the story of food as a revelatory device to chart changing views on class, gender, and tradition through the ages. Sprinkled throughout with glorious details of historical quirks, this audiobook is both an education and an entertainment.
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English Food
- By z.waters on 27-03-23
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English Food
- A People’s History
- Narrated by: Sarah Kants
- Length: 22 hrs and 50 mins
- Release date: 10-11-22
- Language: English
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Creating Your Permaculture Heaven
- How to Design and Create Your Own Backyard Food Forest
- By: Nydia Needham
- Narrated by: Stephanie Barry
- Length: 9 hrs and 3 mins
- Unabridged
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You may think you don’t have the time or the money to start a big permaculture project. But permaculture doesn’t need to be overwhelming. You can start as small as you like, and you can move at a pace that suits you. Don’t feel you have to learn everything in one go and rush out to transform a whole wilderness in a year. Just deal in manageable chunks, and you’ll do just fine. Even if all you have done is tend to a few tomato plants on your window ledge, you can become an expert gardener; all it takes is a little time, patience, and practice.
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Overall good
- By Gillian2114 on 01-06-24
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Creating Your Permaculture Heaven
- How to Design and Create Your Own Backyard Food Forest
- Narrated by: Stephanie Barry
- Length: 9 hrs and 3 mins
- Release date: 19-04-22
- Language: English
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The Science of Gardening
- Discover How Your Garden Really Grows
- By: Dr Stuart Farrimond
- Narrated by: Dr Stuart Farrimond
- Length: 7 hrs and 17 mins
- Unabridged
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Exploding myths and offering research-backed advice, this audiobook provides a shortcut to decades of gardening experience by explaining the science behind how a garden grows. Why does my cherry tree blossom but never fruit? What's the most effective slug deterrent? Could I breed my own unique variety of flower? The world of gardening can be a mystifying place, with so many instructions to follow and often little explanation as to why.
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Great read and excellent reference
- By Raim Dragonetti on 14-03-23
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The Science of Gardening
- Discover How Your Garden Really Grows
- Narrated by: Dr Stuart Farrimond
- Series: The Science of...
- Length: 7 hrs and 17 mins
- Release date: 02-03-23
- Language: English
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Simple & Safe Baby-Led Weaning
- How to Integrate Foods, Master Portion Sizes, and Identify Allergies
- By: Malina Linkas Malkani MS RDN CDN
- Narrated by: Courtney Patterson
- Length: 2 hrs and 2 mins
- Unabridged
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Baby is cordially invited to dinner (and breakfast and lunch)! With this guide to baby led weaning (BLW), you can start your little one on solid foods safely and healthily. Simple & Safe Baby-Led Weaning empowers you to help your baby feed themselves, developing motor skills and an adventurous palate - while meal preparation becomes easier and cheaper for you!
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Informative, short and simple
- By Tal Yishay on 25-04-23
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Simple & Safe Baby-Led Weaning
- How to Integrate Foods, Master Portion Sizes, and Identify Allergies
- Narrated by: Courtney Patterson
- Length: 2 hrs and 2 mins
- Release date: 10-03-20
- Language: English
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Edible Economics
- A Hungry Economist Explains the World
- By: Ha-Joon Chang
- Narrated by: Homer Todiwala
- Length: 6 hrs and 5 mins
- Unabridged
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For decades, a single free market philosophy has dominated global economics. But this is bland and unhealthy—like British food in the 1980s, when best-selling author and economist Ha-Joon Chang first arrived in the UK from South Korea. Just as eating a wide range of cuisines contributes to a more interesting and balanced diet, so, too, is it essential we listen to a variety of economic perspectives. In Edible Economics, Chang makes challenging economic ideas more palatable by plating them alongside stories about food from around the world.
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Bravo
- By Majid Dawood on 27-02-23
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Edible Economics
- A Hungry Economist Explains the World
- Narrated by: Homer Todiwala
- Length: 6 hrs and 5 mins
- Release date: 20-10-22
- Language: English
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The Complete Guide to Border Collies
- Training, Teaching, Feeding, Raising, and Loving Your New Border Collie Puppy
- By: David Anderson
- Narrated by: Jeff Blair
- Length: 3 hrs and 52 mins
- Unabridged
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This audiobook will become your go-to guide throughout your border collie's life, as it has helpful hints and reminders that will prove to be practical far into your dog's adulthood.
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Brilliant
- By Emma on 20-01-21
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The Complete Guide to Border Collies
- Training, Teaching, Feeding, Raising, and Loving Your New Border Collie Puppy
- Narrated by: Jeff Blair
- Length: 3 hrs and 52 mins
- Release date: 24-03-20
- Language: English
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Inspiring Resilience in Fearful and Reactive Dogs
- By: Sally Gutteridge
- Narrated by: Stephanie Murphy
- Length: 5 hrs and 33 mins
- Unabridged
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Does your dog bark at everyone he sees? Are you trying hard to settle your dog on frantic, noisy walks? Do you live with canine reactivity and wish you could turn things around? Are you looking for a solution and guidance to properly help your worried best friend? From this audiobook, you will learn: what your dog is trying to tell you, how to communicate in a way that you both understand, how to ensure you are fully meeting your dog’s needs, why your dog acts up and why he can’t help it, and much more.
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a must for every dog owner!
- By Simone on 25-04-19
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Inspiring Resilience in Fearful and Reactive Dogs
- Narrated by: Stephanie Murphy
- Length: 5 hrs and 33 mins
- Release date: 10-01-19
- Language: English
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