Showing titles in Cooking
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The hughgogewcampos’s Podcast
- By: hughgogewcampos
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Quieres ms de la vida ests buscando respuestas Snate te ensear cmo encontrarlas en tu interior Este libro cambi mi vida y creme tambin cambiar la tuya Una obra maestra de empoderamiento MEL ROBBINSautor de El poder de lossegundosLa Psicologa holstica proporciona un enfoque revolucionario para la sanacin personal que usa el empoderamiento del yo y genera un cambio definitivo hacia la paz interiorComo psicloga clnica la Dra Nicole LePera a menudo se senta frustrada por las limitaciones de su profesin Con la voluntad de ir un poco ms all tanto por sus pacientes como por ella misma desarroll una ...
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Sourdough Zero Waste
- Beginner’s Guide to Global Sourdough Discard Recipes: A Sustainable Journey in Baking
- By: Roberta Monroe
- Narrated by: Roberta Monroe
- Length: 1 hr and 42 mins
- Unabridged
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Tired of your sourdough starter staring at you from the fridge? Want to bake sustainably? Dream of mastering global bread-making? Dive into "Beginner’s Guide to Global Sourdough Discard Recipes." This isn't just a cookbook—it's your entry into artisanal baking from home, enriched with a colorful PDF and video tutorials by local chefs. Explore the world of sourdough, from classic loaves to exotic flatbreads like Indian Naan and French Baguette, all while learning zero-waste techniques and gaining culinary insights from around the globe.
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Sourdough Zero Waste
- Beginner’s Guide to Global Sourdough Discard Recipes: A Sustainable Journey in Baking
- Narrated by: Roberta Monroe
- Length: 1 hr and 42 mins
- Release date: 24-06-24
- Language: English
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Food Menu Review
- By: nando menu
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Nando's Menu UK is famous for its delicately seasoned chicken with veggies. Starters, burgers, pitta, wraps, salads, and bowls all are filled with nutritious and delicious different veggies and chicken options. Nando's always gives priority to its quality and the health benefits with the taste of heaven. whether you are a foodie or you are looking for excellent flavored chicken but you are also concerned about your health so nando's should be your first choice. nandomenus.co.uk has something for everyone.
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Lemon Balm: Nature's Soothing Herb
- By: Quiet.Please
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The Magical World of Lemon Balm Hello my dear friends! It's me again, your neighborhood gardening guru here to impart some earthy wisdom. Today I want to introduce you to one of the most delightful and useful herbs in my garden - the lovely lemon balm. Just saying the name evokes images of golden summer sunshine warming bright green leaves filled with an invigorating citrusy aroma. I can almost smell the tangy lemon fragrance wafting through the garden as I write this! Lemon balm is truly a multi-talented herb that deserves a starring role in any garden, kitchen or home apothecary. This humble...
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What Would Jesus Eat Cookbook
- By: Don Colbert
- Narrated by: Diana Batarseh
- Length: 6 hrs and 16 mins
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If you want to live a healthier lifestyle that aligns with your faith, the What Would Jesus Eat Cookbook is a resource that provides more than 90 nutritional recipes and life-changing information to help you improve your health. This is not just a cookbook; it’s a health resource you’ll use all year. This renewed edition of the What Would Jesus Eat Cookbook is a compilation that features content and recipes from What Would Jesus Eat? along with comprehensive updates based on new studies and data within the health industry.
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What Would Jesus Eat Cookbook
- Narrated by: Diana Batarseh
- Length: 6 hrs and 16 mins
- Release date: 03-01-23
- Language: English
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Harvesting and Preservation Made Simple
- Easy Steps for Beginners to Harvesting, Canning, Dehydrating, & Preserving Food in Your Own Backyard Homestead on a Budget
- By: M. L. Woodruff
- Narrated by: Azure Elizabeth
- Length: 4 hrs and 2 mins
- Unabridged
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Save money and eat healthily all year round — learn how to preserve your homegrown food without special equipment or skills! As a gardener, you relish planting, cultivating, and harvesting your own crops. But what to do with excess produce? About one-third of all food produced worldwide is lost annually, totaling 1.3 billion tons! Don't waste your efforts or money. Discover food preservation techniques to reduce waste and grocery bills.
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Harvesting and Preservation Made Simple
- Easy Steps for Beginners to Harvesting, Canning, Dehydrating, & Preserving Food in Your Own Backyard Homestead on a Budget
- Narrated by: Azure Elizabeth
- Length: 4 hrs and 2 mins
- Release date: 13-05-24
- Language: English
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Cask Strength
- The Story of the Barrel, the Secret Ingredient in Your Drink
- By: Mike Gerrard
- Narrated by: Mike Cooper
- Length: 5 hrs and 16 mins
- Unabridged
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Cask Strength is more than a history book. In it, Mike Gerrard, an award-winning travel and drinks writer, investigates the making, buying, and selling of barrels and details how drinks like wine, tequila, rum, cognac, and others are enhanced by specific kinds of barrel production.
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Cask Strength
- The Story of the Barrel, the Secret Ingredient in Your Drink
- Narrated by: Mike Cooper
- Length: 5 hrs and 16 mins
- Release date: 11-07-23
- Language: English
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Perfectly Good Food
- A Totally Achievable Zero Waste Approach to Home Cooking
- By: Margaret Li, Irene Li
- Narrated by: Catherine Ho
- Length: 8 hrs and 24 mins
- Unabridged
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You're standing in front of your refrigerator, a week after your last trip to the supermarket. You've got a bunch of random veggies, some wrinkly fruit, near-expired milk, and those pricey fresh herbs you bought for that one recipe. For a split second you picture yourself throwing everything away and ordering takeout. But instead . . . you pick up this cookbook. You're saving food, shrinking that grocery bill, and learning some key skills for making the most of what you have.
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Perfectly Good Food
- A Totally Achievable Zero Waste Approach to Home Cooking
- Narrated by: Catherine Ho
- Length: 8 hrs and 24 mins
- Release date: 20-06-23
- Language: English
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Thomas Jefferson's Creme Brulee
- How a Founding Father and His Slave James Hemings Introduced French Cuisine to America
- By: Thomas J. Craughwell
- Narrated by: Alan Sklar
- Length: 5 hrs and 34 mins
- Unabridged
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In 1784, Thomas Jefferson struck a deal with one of his slaves, 19-year-old James Hemings. The founding father was traveling to Paris and wanted to bring James along for a particular purpose - to master the art of French cooking. In exchange for James's cooperation, Jefferson would grant his freedom. Thus began one of the strangest partnerships in United States history
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Excellent read!!
- By Ms A Raney on 03-11-23
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Thomas Jefferson's Creme Brulee
- How a Founding Father and His Slave James Hemings Introduced French Cuisine to America
- Narrated by: Alan Sklar
- Length: 5 hrs and 34 mins
- Release date: 04-03-13
- Language: English
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The Keto Vegan
- By: rachelghinn
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Discover the secrets of following a keto diet while staying true to your vegan lifestyle with Rachel as your guide. In this engaging podcast, Rachel shares her extensive research, personal experiences, and countless experiments with keto recipes and vegan products. Say goodbye to the daunting task of calculating carb, fat, and protein counts because Rachel has got you covered. With her witty humour, vast knowledge, questionable cooking skills, and mixology expertise, Rachel makes the seemingly impossible task of being a keto-vegan a fun and enjoyable journey. Join her as she interviews experts...
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Food Preservation and Canning for Beginners
- 7 Essential Food Preservation Tips for Off-Grid Survival and the Homestead. Includes Recipes (Self Sufficient Living, Book 1)
- By: Bradley Stone
- Narrated by: Kayll Heath
- Length: 1 hr and 1 min
- Unabridged
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Do you find that your fridge is constantly filling up with half-wilted and mostly forgotten vegetables? Do you find that you throw away most of what you produce because you just can’t use it up in time? Do you want to learn about home canning and preserving your own food? I used to have a lot of problems with wasting the crops I grew, and it always frustrated me, but I only had limited space in my freezer, and I didn’t know any better. Now, with the skills I have learned, I preserve plenty of food at room temperature, and have enough to give away to friends and family.
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Food Preservation and Canning for Beginners
- 7 Essential Food Preservation Tips for Off-Grid Survival and the Homestead. Includes Recipes (Self Sufficient Living, Book 1)
- Narrated by: Kayll Heath
- Length: 1 hr and 1 min
- Release date: 10-02-22
- Language: English
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All The Things - Essential Nourishment of a Particular Kind
- By: Cherie Hausler
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Isn't it super interesting to find out how different people navigate through life? Whether wildly successful or quietly humble, everyone encounters forks in the road; just what we do with them makes for the best kinds of discussions. Hosted on Acast. See acast.com/privacy for more information.
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Das kann man doch noch essen: Renate Bergmanns großes Haushalts- und Kochbuch
- By: Renate Bergmann
- Narrated by: Carmen-Maja Antoni
- Length: 2 hrs and 12 mins
- Abridged
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Die Hausfrau heutzutage ist auch nicht mehr das, was sie mal war. Da werden nur noch Tiefkühlpizzen aufgewärmt und wie man Fenster richtig putzt, das weiß keine. Ganz im Gegensatz zu unserer Online-Omi: "Ich schamponiere gerade die Teppichfransen ein, damit sie wieder schön weiß werden. Derweil der Schaum einzieht, mache ich mal den Hefeteig." Und: "Ein Stich Butter muss immer ran ans Gemüse, sonst kann der Körper die Fittamine gar nicht verarbeiten."
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Das kann man doch noch essen: Renate Bergmanns großes Haushalts- und Kochbuch
- Narrated by: Carmen-Maja Antoni
- Series: Die Online-Omi
- Length: 2 hrs and 12 mins
- Release date: 18-04-17
- Language: German
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Vanilla Black Radio
- By: Andrew Dargue Donna Conroy
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An upbeat podcast exploring the world of food and drink, infused with extra doses of entertainment, fun, and interactive elements. Basically, some serious stuff and some daft stuff.
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The Sip and Feast Podcast
- By: James Delmage
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Gather around the table while Jim and Tara of Sip and Feast discuss all things food and family. If you love great food and value gatherings around the family table, join us as we explore ways you can improve your culinary skills and knowledge, especially as they pertain to preparing delicious meals for your family. With a focus on Italian-American food, and food that hails from the New York metro-area in general, we combine personal stories, Jim’s 30+ years of culinary knowledge, and a listener-centric approach to creating an experience that’s casual and inviting with just a touch of ...
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Slow Cooker Soup Recipes Cookbook
- Simple, Fun, Delicious Healthy Slow Cooker Soup Recipes for Healthy Living That Will Fill You Up and Warm You Up on Cold Days: The Essential Kitchen Series, Book 61
- By: Heather Hope
- Narrated by: Heather Butler
- Length: 40 mins
- Unabridged
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You know how easy it is to prepare a meal using your "slow cooker", but how often do you really use it? The Essential Kitchen Series delivers a score of timely cookbooks to help you use that little kitchen gem, and they've just added Slow Cooker Soup Recipes Cookbook. Enjoy a host of recipes that will simplify your day, save you time, and help you enjoy a home-cooked, piping hot bowl of rich, tasty soup.
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Slow Cooker Soup Recipes Cookbook
- Simple, Fun, Delicious Healthy Slow Cooker Soup Recipes for Healthy Living That Will Fill You Up and Warm You Up on Cold Days: The Essential Kitchen Series, Book 61
- Narrated by: Heather Butler
- Length: 40 mins
- Release date: 21-09-15
- Language: English
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Fun with Pickling: Learn the Pickling Process with Pickling Guide with over 100 Pickling Recipes
- By: Daniel Isaccs
- Narrated by: tim titus
- Length: 2 hrs and 47 mins
- Unabridged
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Do you want a guide on pickling that gives you not only all of the information but also pickling recipes? Do you want to learn about pickling in a style and approach that is suitable for you? This book provides not only information on pickling but also over 100 pickling recipes that you need. Are you ready to pickle and then impress your friends and family? If so, Fun with Pickling by Daniel Isaccs is the book for you! It covers the most essential information and many recipes to get started.
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Fun with Pickling: Learn the Pickling Process with Pickling Guide with over 100 Pickling Recipes
- Narrated by: tim titus
- Length: 2 hrs and 47 mins
- Release date: 02-11-17
- Language: English
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Italian Recipes Cookbook: Only the Best Old World Italian Recipes
- Essential Kitchen Series, Book 123
- By: Sarah Sophia
- Narrated by: Annette Martin
- Length: 27 mins
- Unabridged
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Are you ready to prepare some of the most delicious meals you've ever made? EKS Italian Recipes Cookbook should be an integral part of any kitchen, especially if you love to cook and enjoy robust flavors. Expanding your cooking techniques and repertoire of recipes is at the forefront of this amazing cookbook. However, learning to prepare tasty meals with natural ingredients is fun and fulfilling, as well.
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Italian Recipes Cookbook: Only the Best Old World Italian Recipes
- Essential Kitchen Series, Book 123
- Narrated by: Annette Martin
- Length: 27 mins
- Release date: 22-12-15
- Language: English
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Anti-Inflammation Recipes: Slow Cooker—Contains Meat & Dairy—Delicious & Healthy
- Anti-Inflammatory Slow Cooker, Book 2
- By: Peter Voit
- Narrated by: Rex Mason
- Length: 34 mins
- Unabridged
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Looking for some really delicious, and unique slow cooker recipes, that are healthy? Well, you have found the right page. These recipes are delicious, easy to prepare, and promote a healthy, anti-inflammatory diet. You will enjoy them for many years to come.
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Anti-Inflammation Recipes: Slow Cooker—Contains Meat & Dairy—Delicious & Healthy
- Anti-Inflammatory Slow Cooker, Book 2
- Narrated by: Rex Mason
- Length: 34 mins
- Release date: 04-06-24
- Language: English
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Prepper’s Canning Guide
- A Complete Fruits Canning Recipe Guidebook with Simple Directions for Beginners
- By: June Woolery
- Narrated by: Ben Herold
- Length: 3 hrs and 38 mins
- Unabridged
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Would you like to enjoy summer fruits during winter? Do you want to learn the secrets of canning fruits at home? Are you interested in learning which fruits can be canned and why? There is nothing more refreshing than tasting the flavors of your favorite fruits, even if they aren't in season. This book will introduce you to several fruit canning methods and recipes designed to preserve the quality and taste of fruits. It also means you'll get the same good vitamins from your favorite fruit, which can sometimes be lacking in a winter diet.
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Useful book
- By good go on 28-12-22
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Prepper’s Canning Guide
- A Complete Fruits Canning Recipe Guidebook with Simple Directions for Beginners
- Narrated by: Ben Herold
- Length: 3 hrs and 38 mins
- Release date: 15-09-22
- Language: English
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