Showing titles in Agricultural & Food Sciences
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The Third Plate
- Field Notes on the Future of Food
- By: Dan Barber
- Narrated by: Dan Barber
- Length: 14 hrs and 30 mins
- Unabridged
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Today’s optimistic farm-to-table food culture has a dark secret: The local food movement has failed to change how we eat. It has also offered a false promise for the future of food. In his visionary New York Times best-selling book, chef Dan Barber, recently showcased on Netflix’s Chef’s Table, offers a radical new way of thinking about food that will heal the land and taste good, too. Looking to the detrimental cooking of our past, and the misguided dining of our present, Barber points to a future “third plate”.
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A thoroughly detailed insight into farming and food!
- By Anon on 12-02-24
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The Third Plate
- Field Notes on the Future of Food
- Narrated by: Dan Barber
- Length: 14 hrs and 30 mins
- Release date: 20-05-14
- Language: English
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Permaculture Gardening for the Absolute Beginner
- Follow Nature's Map to Grow Your Own Organic Food with Confidence and Transform Any Backyard Into a Thriving Ecosystem
- By: All We Need Publishing, Josie Beckham
- Narrated by: Gwen Steel
- Length: 10 hrs and 51 mins
- Unabridged
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This book really is for the absolute beginner. We'll cover all the basics in a motivating, easy-to-digest way, and allow nature to do the heavy lifting. We'll discover your green thumb that's been there all along. We'll take good care of our fellow human and our planet. And we'll have a lot of fun doing it! Friend, you really can live the dream, and make it your reality. It all starts with one step.
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Failure Equals Feedback
- By Glen Parmenter on 20-06-24
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Permaculture Gardening for the Absolute Beginner
- Follow Nature's Map to Grow Your Own Organic Food with Confidence and Transform Any Backyard Into a Thriving Ecosystem
- Narrated by: Gwen Steel
- Length: 10 hrs and 51 mins
- Release date: 22-01-24
- Language: English
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Growing a Revolution
- Bringing Our Soil Back to Life
- By: David R. Montgomery
- Narrated by: Eric Michael Summerer
- Length: 10 hrs and 32 mins
- Unabridged
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The problem of agriculture is as old as civilization. Throughout history, great societies that abused their land withered into poverty or disappeared entirely. Now we risk repeating this ancient story on a global scale due to ongoing soil degradation, a changing climate, and a rising population. But there is reason for hope. David R. Montgomery introduces us to farmers around the world at the heart of a brewing soil health revolution that could bring humanity's ailing soil back to life remarkably fast.
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Informative but repetitive at times
- By Anonymous User on 27-09-19
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Growing a Revolution
- Bringing Our Soil Back to Life
- Narrated by: Eric Michael Summerer
- Length: 10 hrs and 32 mins
- Release date: 09-05-17
- Language: English
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Liquid
- The Spellbinding Substances That Guide Our Lives
- By: Mark Miodownik
- Narrated by: Daniel Weyman
- Length: 6 hrs and 49 mins
- Unabridged
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A series of glasses of transparent liquids is in front of you: but which will quench your thirst and which will kill you? And why? Why does one liquid make us drunk and another power a jumbo jet? Sometimes dangerous, often delightful and always fascinating, discover the secret lives of liquids, from one of our best known scientists. From the best-selling author of Stuff Matters comes a fascinating tour of the world of these surprising or sinister substances - the droplets, heartbeats and ocean waves we encounter day to day.
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Fascinating and thoroughly enjoyable... thanks Mar
- By Graeme Hughes on 21-09-18
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Liquid
- The Spellbinding Substances That Guide Our Lives
- Narrated by: Daniel Weyman
- Length: 6 hrs and 49 mins
- Release date: 06-09-18
- Language: English
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All Things Bright and Beautiful
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Nicholas Ralph
- Length: 13 hrs and 23 mins
- Unabridged
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Now settled into the sleepy Yorkshire village of Darrowby, and married to Helen the farmer’s daughter, James Herriot thinks he’s finally got himself sorted. But life as a vet in the 1930s was never going to be easy. Quite aside from his unpredictable colleagues, brothers Siegfried and Tristan Farnon, he must contend with new-fangled medical techniques, delivering calves after far too much homemade wine, and a grudge-holding dog called Magnus who never forgets.
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Well read. Great voice changes of characters.
- By Jeffrey Rudd on 07-10-20
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All Things Bright and Beautiful
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Nicholas Ralph
- Series: All Creatures Great and Small, Book 2
- Length: 13 hrs and 23 mins
- Release date: 17-09-20
- Language: English
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Celebrating the Seasons with the Yorkshire Shepherdess
- Farming, Family and Delicious Recipes to Share
- By: Amanda Owen
- Narrated by: Amanda Owen
- Length: 3 hrs and 22 mins
- Unabridged
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In Celebrating the Seasons, Amanda shares funny and charming stories about life with her family and their many four-legged charges and describes their activities at Ravenseat, from lambing and shearing to haymaking and feeding the flock in midwinter. Her gorgeous photographs showcase the famous Swaledale landscape she writes about, from the sweeping moors to rare wildflowers and the elusive hares glimpsed in the field.
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loved it
- By Mrs J Bray on 26-11-21
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Celebrating the Seasons with the Yorkshire Shepherdess
- Farming, Family and Delicious Recipes to Share
- Narrated by: Amanda Owen
- Length: 3 hrs and 22 mins
- Release date: 28-10-21
- Language: English
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Beekeeping for Dummies, 4th Edition
- By: Howland Blackiston
- Narrated by: Jonathan Yen
- Length: 14 hrs and 33 mins
- Unabridged
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If you've ever thought about becoming a backyard beekeeper - or have already tried a hand at it and want to be better one - then this is the book for you! In Beekeeping for Dummies, 4th Edition, you'll find everything you need to know in order to start your own colony, including how to assemble and maintain beehives, handle every phase of honey production, purchase and use all the latest tools, and what to do beyond your first season.
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Great book which was really well read
- By Mark on 29-01-20
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Beekeeping for Dummies, 4th Edition
- Narrated by: Jonathan Yen
- Length: 14 hrs and 33 mins
- Release date: 10-09-19
- Language: English
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Flat Broke with Two Goats
- A Memoir
- By: Jennifer McGaha
- Narrated by: Pam Ward
- Length: 9 hrs and 19 mins
- Unabridged
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Jennifer McGaha never expected to own a goat named Merle, or to be rescuing opossums from her barn and calling it "date night." When Jennifer discovered that she and her husband owed back taxes - a lot of back taxes - her world changed. Now desperate to save money, they foreclosed on their beloved suburban home and moved their family to a 100-year-old cabin in a North Carolina holler. Soon enough, Jennifer's life began to more closely resemble the lives of her Appalachian ancestors than the life she experienced in her middle class upbringing.
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Not quite the story I expected
- By Jennifer W. on 06-05-22
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Flat Broke with Two Goats
- A Memoir
- Narrated by: Pam Ward
- Length: 9 hrs and 19 mins
- Release date: 23-01-18
- Language: English
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The One-Straw Revolution
- An Introduction to Natural Farming
- By: Masanobu Fukuoka, Larry Korn
- Narrated by: David Shih
- Length: 5 hrs and 7 mins
- Unabridged
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Call it "Zen and the Art of Farming" or a "Little Green Book", Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book "is valuable to us because it is at once practical and philosophical."
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Such a beautiful person; Simplicity embodied...
- By Thomasson on 07-10-22
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The One-Straw Revolution
- An Introduction to Natural Farming
- Narrated by: David Shih
- Length: 5 hrs and 7 mins
- Release date: 29-08-17
- Language: English
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Sixty Harvests Left
- How to Reach a Nature-Friendly Future
- By: Philip Lymbery
- Narrated by: Barnaby Edwards
- Length: 11 hrs and 16 mins
- Unabridged
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Taking its title from a chilling warning made by the United Nations that the world’s soils could be lost within a lifetime, Sixty Harvests Left uncovers how the food industry is threatening the planet. Put simply, without soils there will be no food: game over. And time is running out.
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important read
- By Antonia Peters-Erasmus on 24-10-22
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Sixty Harvests Left
- How to Reach a Nature-Friendly Future
- Narrated by: Barnaby Edwards
- Length: 11 hrs and 16 mins
- Release date: 18-08-22
- Language: English
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Every Living Thing
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 3 hrs and 18 mins
- Abridged
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James Herriot has captivated millions of readers and television viewers with tales of the triumphs, disasters, pride and sometimes heartache that filled his life as a vet in the Yorkshire Dales. "Every Living Thing" shines with the captivating storytelling that has made James Herriot a favourite the world over. Here is a book for all those who find laughter and joy in animals, and who know and understand the magic of wild places and beautiful countryside.
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Christopher Timothy Brings This Book To Life
- By Mr. R. P. Cheesman on 05-09-20
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Every Living Thing
- Narrated by: Christopher Timothy
- Length: 3 hrs and 18 mins
- Release date: 01-04-10
- Language: English
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Saying No to a Farm-Free Future
- The Case for an Ecological Food System and Against Manufactured Foods
- By: Chris Smaje
- Narrated by: Chris Smaje
- Length: 5 hrs and 11 mins
- Unabridged
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One of the few voices to challenge The Guardian's George Monbiot on the future of food and farming (and the restoration of nature) is academic, farmer and author of A Small Farm Future Chris Smaje. In Saying NO to a Farm-Free Future, Smaje presents his defense of small-scale farming and a robust critique of Monbiot’s vision for an urban and industrialized future.
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Good arguments against eco-modernism
- By Abysseus on 03-03-24
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Saying No to a Farm-Free Future
- The Case for an Ecological Food System and Against Manufactured Foods
- Narrated by: Chris Smaje
- Length: 5 hrs and 11 mins
- Release date: 29-06-23
- Language: English
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In Defense of Plants
- An Exploration into the Wonder of Plants
- By: Matt Candeias PhD
- Narrated by: Matthew Boston
- Length: 6 hrs and 16 mins
- Unabridged
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Since his early days of plant restoration, amateur plant scientist Matt Candeias has been enchanted with flora and the greater environmental ecology of the planet. Now, he looks at the study of plants through the lens of his ever-growing houseplant collection.
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Brilliant
- By autumnjoytalman on 19-08-24
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In Defense of Plants
- An Exploration into the Wonder of Plants
- Narrated by: Matthew Boston
- Length: 6 hrs and 16 mins
- Release date: 23-02-21
- Language: English
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This Is Vegan Propaganda
- (And Other Lies the Meat Industry Tells You)
- By: Ed Winters
- Narrated by: Ed Winters
- Length: 8 hrs and 15 mins
- Unabridged
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Every time we eat, we have the power to radically transform the world we live in. Our choices can help alleviate the most pressing issues we face today: the climate crisis, infectious and chronic diseases, human exploitation and, of course, non-human exploitation. Undeniably, these issues can be uncomfortable to learn about but the benefits of doing so cannot be overstated. It is quite literally a matter of life and death.
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Eloquently put toolkit for anyone interested in veganism
- By Steve Sokalsky on 07-01-22
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This Is Vegan Propaganda
- (And Other Lies the Meat Industry Tells You)
- Narrated by: Ed Winters
- Length: 8 hrs and 15 mins
- Release date: 06-01-22
- Language: English
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Adventures of the Yorkshire Shepherdess
- By: Amanda Owen
- Narrated by: Janine Birkett
- Length: 9 hrs and 37 mins
- Unabridged
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Amanda Owen loves her traditional life on her hill farm alongside her nine children and husband Clive. And, as listeners of her previous best sellers will know, every day at Ravenseat brings surprises. In Adventures of the Yorkshire Shepherdess Amanda takes us from her family’s desperate race to save a missing calf to finding her bra has been repurposed as a house martin’s nest and from wild swimming to the brutal winter of 2018 that almost brought her to her knees. As busy as she is with her family and flock though, an exciting new project soon catches her eye....
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Another enjoyable trip to Ravenseat
- By Ellen on 19-06-19
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Adventures of the Yorkshire Shepherdess
- Narrated by: Janine Birkett
- Series: The Yorkshire Shepherdess, Book 3
- Length: 9 hrs and 37 mins
- Release date: 13-06-19
- Language: English
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Science and Cooking
- Physics Meets Food, from Homemade to Haute Cuisine
- By: Michael Brenner, Pia Sörensen, David Weitz
- Narrated by: Donna Postel
- Length: 9 hrs and 12 mins
- Unabridged
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The spectacular culinary creations of modern cuisine are the stuff of countless articles and social media feeds. But to a scientist they are also perfect pedagogical explorations into the basic scientific principles of cooking. In Science and Cooking, Harvard professors Michael Brenner, Pia Sörensen, and David Weitz bring the classroom to your kitchen to teach the physics and chemistry underlying every recipe.
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Science and Cooking
- Physics Meets Food, from Homemade to Haute Cuisine
- Narrated by: Donna Postel
- Length: 9 hrs and 12 mins
- Release date: 26-01-21
- Language: English
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Make Hay While the Sun Shines
- A Year on the Farm
- By: Tom Pemberton
- Narrated by: Tim Rumboll, Tom Pemberton
- Length: 6 hrs and 2 mins
- Unabridged
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Make Hay While the Sun Shines takes us behind the farm gate and follows a year on the farm: from calving to maintaining machinery, from mucking out to planning and building a brand-new cow shed. Tom gives us a unique insight into everyday life on a busy dairy farm with all its highs, lows and hard graft. Full of heart, amusing anecdotes and unforgettable characters like Tom's dad, Andy—aka the Ginger Warrior—this is Tom's story of determination, adventure and how to keep a smile on your face even when you're knee-deep in cow poo.
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A must
- By Andrew on 30-04-22
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Make Hay While the Sun Shines
- A Year on the Farm
- Narrated by: Tim Rumboll, Tom Pemberton
- Length: 6 hrs and 2 mins
- Release date: 28-04-22
- Language: English
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It's a Farming Thing
- By: Kaleb Cooper
- Narrated by: Kaleb Cooper
- Length: 2 hrs and 30 mins
- Unabridged
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Kaleb Cooper - star of hit TV show Clarkson's Farm and Sunday Times bestselling author - has been catapulted into the limelight and his new book, Life According to Kaleb, he shares the highs, lows and unexpected adventures of life at Diddly Squat from wrestling with temperamental tractors to dodging the wrath of cantankerous cows and after all that why he still believes he has the best job in the world.
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It's a Farming Thing
- Narrated by: Kaleb Cooper
- Length: 2 hrs and 30 mins
- Release date: 24-10-24
- Language: English
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Mini Farming
- Self-Sufficiency on 1/4 Acre
- By: Brett L. Markham
- Narrated by: Christopher Solimene
- Length: 9 hrs and 14 mins
- Unabridged
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Mini Farming describes a holistic approach to small-area farming that will show you how to produce 85 percent of an average family's food on just a quarter acre - and earn $10,000 in cash annually while spending less than half the time that an ordinary job would require.
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Wish I could have a enjoyed this more, but the automated voice…!
- By R J Wallace on 11-09-22
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Mini Farming
- Self-Sufficiency on 1/4 Acre
- Narrated by: Christopher Solimene
- Length: 9 hrs and 14 mins
- Release date: 15-08-17
- Language: English
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The Seed Detective
- Uncovering the Secret Histories of Remarkable Vegetables
- By: Adam Alexander, Tim Lang - foreword
- Narrated by: Calum Beaton
- Length: 8 hrs and 30 mins
- Unabridged
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Have you ever wondered how peas, kale, asparagus, beans, squash, and corn have ended up on our plates? Well, Adam Alexander has. In The Seed Detective, Adam shares his own stories of seed hunting, with the origin stories behind many of our everyday food heroes. Taking us on a journey that began when we left the life of the hunter-gatherer to become farmers, he tells tales of globalization, political intrigue, colonization, and serendipity—describing how these vegetables and their travels have become embedded in our food cultures.
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Fascinating
- By Ms Susan J Burnett on 05-01-24
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The Seed Detective
- Uncovering the Secret Histories of Remarkable Vegetables
- Narrated by: Calum Beaton
- Length: 8 hrs and 30 mins
- Release date: 29-09-22
- Language: English
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Regular price: £33.99 or 1 Credit
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