Showing titles in Food & Wine
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FermUp - The Fermented Food Podcast
- By: FermUp
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FermUp is a weekly conversation about the art, science and history of food fermentation brought to you by two fermentation enthusiasts. We cover the what, why and DIY how-to. Learn ways to ferment common food items such as sauerkraut, kimchee, and kombucha, kefir and yogurt. We also explore cultures of fermentation from around the world. If it is fermentable and edible, we will discuss it.
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Air Fryer Cookbook: The Complete Air Fryer Cookbook for Everyone (2020 Edition)
- Easy Ingredients, Quick and Tasty Recipes, Vegan and Vegetarian Friendly and Healthy Desserts
- By: Alice Clark
- Narrated by: Sheena Diane
- Length: 4 hrs and 11 mins
- Unabridged
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Cooking with air fryer is a technique that is healthy, not greasy, and easy to clean up. In this book, you will find plenty of savory, salty, crispy, easy-to-cook meals to suit everyone's tastes. It combines traditional and original recipes that for sure will whet your appetite. In addition, they are also healthy and will not mess up your kitchen!
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Air Fryer Cookbook: The Complete Air Fryer Cookbook for Everyone (2020 Edition)
- Easy Ingredients, Quick and Tasty Recipes, Vegan and Vegetarian Friendly and Healthy Desserts
- Narrated by: Sheena Diane
- Length: 4 hrs and 11 mins
- Release date: 11-03-20
- Language: English
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On Spice
- Advice, Wisdom, and History with a Grain of Saltiness
- By: Caitlin PenzeyMoog
- Narrated by: Tanya Eby
- Length: 6 hrs and 6 mins
- Unabridged
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Every home cook has thoughts on the right and wrong ways to use spices. These beliefs are passed down in family recipes and pronounced by television chefs, but where do such ideas come from? Many are little better than superstition, and most serve only to reinforce a cook's sense of superiority or cover for their insecurities. It doesn't have to be this way. These notes On Spice come from three generations of a family in the spice trade, and dozens upon dozens of their collected spice guides and stories.
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Tasting the Past
- The Science of Flavor and the Search for the Origins of Wine
- By: Kevin Begos
- Narrated by: P. J. Ochlan
- Length: 8 hrs and 28 mins
- Unabridged
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The characters in Tasting the Past include a young Swiss scientist who set out to decode the DNA of every single wine grape in the world; Middle Eastern researchers who seek to discover the wines that King David drank; and a University of Pennsylvania academic who has spent decades analyzing wine remains. The science illuminates wine in ways no critic can, and demolishes some of the most sacred dogmas of the industry: well-known French grapes aren't especially noble.
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Tasting the Past
- The Science of Flavor and the Search for the Origins of Wine
- Narrated by: P. J. Ochlan
- Length: 8 hrs and 28 mins
- Release date: 12-06-18
- Language: English
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Indian Instant Pot Cookbook
- Traditional and Gourmet Indian Recipes Made Simple and Easy
- By: Siri Singh
- Narrated by: ANJALI SARKAR
- Length: 1 hr and 15 mins
- Unabridged
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Indian cooking often takes hours to prepare and cook, but, with your Instant Pot, there’s no reason to slave in the kitchen. In this book, you won’t be cutting corners to shave off the time. Instead, you’ll learn traditional recipes that will delight your taste buds and your guests. From vegetarian recipes to drinks and dessert, you’ll find there’s a recipe for everyone.
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Indian Instant Pot Cookbook
- Traditional and Gourmet Indian Recipes Made Simple and Easy
- Narrated by: ANJALI SARKAR
- Length: 1 hr and 15 mins
- Release date: 25-06-18
- Language: English
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The Everyday Guide to Wines of Italy
- By: Jennifer Simonetti-Bryan, The Great Courses
- Narrated by: Jennifer Simonetti-Bryan
- Length: 3 hrs and 22 mins
- Unabridged
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With the six lectures of The Everyday Guide to Wines of Italy, you can experience the dynamism of Italian wine for yourself and become your own expert in the tastes, traditions, and innovations from history’s definitive wine-making regions. Delivered by acclaimed Master of Wine Jennifer Simonetti-Bryan, one of the foremost authorities on wines around the world, this course is a chance for you to embark on a delicious, interactive, and unforgettable tasting tour through a country that is equal parts picturesque, romantic, and mysterious.
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The Everyday Guide to Wines of Italy
- Narrated by: Jennifer Simonetti-Bryan
- Length: 3 hrs and 22 mins
- Release date: 27-02-19
- Language: English
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¡Tequila!: Distilling the Spirit of Mexico
- By: Marie Gaytán
- Narrated by: Darren Roebuck
- Length: 6 hrs and 10 mins
- Unabridged
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Around the world, certain drinks - especially those of the intoxicating kind - are synonymous with their peoples and cultures. For Mexico, this drink is tequila. For many, tequila can conjure up scenes of body shots on Cancún bars and coolly garnished margaritas on sandy beaches. Its power is equally strong within Mexico, though there the drink is more often sipped rather than shot, enjoyed casually among friends, and used to commemorate occasions from the everyday to the sacred.
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¡Tequila!: Distilling the Spirit of Mexico
- Narrated by: Darren Roebuck
- Length: 6 hrs and 10 mins
- Release date: 29-09-16
- Language: English
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A Pho Love Story
- By: Loan Le
- Narrated by: Ryan Do, Vyvy Nguyen
- Length: 9 hrs and 53 mins
- Unabridged
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If Bao Nguyen had to describe himself, he’d say he was a rock. Steady and strong, but not particularly interesting. His grades are average; his social status unremarkable. He works at his parents’ pho restaurant, and even there, he is his parents’ fifth favorite employee. If Linh Mai had to describe herself, she’d say she was a firecracker. Stable when unlit, but full of potential for joy and spark and fire. She loves art, and she dreams of making a career of it one day.
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An enjoyable if predictable listen
- By Charlotte on 10-07-22
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A Pho Love Story
- Narrated by: Ryan Do, Vyvy Nguyen
- Length: 9 hrs and 53 mins
- Release date: 24-06-21
- Language: English
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Food to Die For
- Recipes and Stories from America's Most Legendary Haunted Places
- By: Amy Bruni, Julie Tremaine
- Narrated by: Amy Bruni
- Length: 4 hrs and 41 mins
- Unabridged
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Discover tantalizing recipes, spine-tingling stories, and historic photos from the most notoriously haunted locations across America in this fun and fascinating cookbook. Paranormal investigator and Kindred Spirits co-host Amy Bruni leads you through eerie hotels, haunted homes, hellish hospitals, and spooky ghost towns, giving you stories and a recipe from each place.
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Food to Die For
- Recipes and Stories from America's Most Legendary Haunted Places
- Narrated by: Amy Bruni
- Length: 4 hrs and 41 mins
- Release date: 30-07-24
- Language: English
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Wine. All the Time.
- The Casual Guide to Confident Drinking
- By: Marissa A. Ross
- Narrated by: Marissa A. Ross
- Length: 5 hrs and 41 mins
- Unabridged
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In this utterly accessible yet comprehensive guide to wine, Ross will help listeners to understand the ins and outs of wine culture, from how to describe what they're drinking to finding the best bottle for their budget to picking the perfect red for a boyfriend's discerning parents. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach listeners to sip confidently and make them laugh as they're doing it.
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Wine. All the Time.
- The Casual Guide to Confident Drinking
- Narrated by: Marissa A. Ross
- Length: 5 hrs and 41 mins
- Release date: 27-06-17
- Language: English
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Cider Country
- How an Ancient Craft Became a Way of Life
- By: James Crowden
- Narrated by: Ric Jerome
- Length: 15 hrs and 3 mins
- Unabridged
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Join James Crowden as he embarks on a journey to distil the ancient origins of cider, uncovering a rich culture and philosophy that has united farmer, maker and drinker for millennia. Cidermaking has been at the heart of country life for hundreds of years. But the fascinating story of how this drink came into existence and why it became so deeply rooted in the nation’s psyche has never been told.
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Disappointed
- By winterslow on 07-07-22
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Cider Country
- How an Ancient Craft Became a Way of Life
- Narrated by: Ric Jerome
- Length: 15 hrs and 3 mins
- Release date: 19-08-21
- Language: English
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DIRTY LAZY KETO Podcast by Stephanie Laska
- By: Stephanie Laska
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Stephanie Laska lost 140 pounds and created DIRTY, LAZY, KETO – a “doable” ketogenic diet that works. As shared on NBC’s Today show and on the covers of Woman’s World magazine, DIRTY, LAZY, KETO will help you achieve your keto weight loss goals. 20,000+ Positive reviews on Amazon! Learn more at taplink.cc/dirtylazyketo
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19 Lessons on Tea
- Become an Expert on Buying, Brewing, and Drinking the Best Tea
- By: 27Press
- Narrated by: Natalie Gray
- Length: 2 hrs and 1 min
- Unabridged
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The world of premium quality tea is every bit as complex and fascinating as wine, and 19 Lessons On Tea is the ultimate guide to everything you need to know about this healthy and flavorful daily indulgence.
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Very Informative
- By Davie on 12-08-20
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19 Lessons on Tea
- Become an Expert on Buying, Brewing, and Drinking the Best Tea
- Narrated by: Natalie Gray
- Length: 2 hrs and 1 min
- Release date: 01-11-13
- Language: English
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Stuffed
- Adventures of a Restaurant Family
- By: Patricia Volk
- Narrated by: Barbara Rosenblat
- Length: 7 hrs and 52 mins
- Unabridged
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In this wildly funny and charming memoir, Patricia Volk entertains with a unique perspective of New York in the mid- to late-twentieth century and of a bigger-than-life family that owned fourteen restaurants, including Morgen's in the garment district....
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Stuffed
- Adventures of a Restaurant Family
- Narrated by: Barbara Rosenblat
- Length: 7 hrs and 52 mins
- Release date: 10-03-04
- Language: English
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The Complete Air Fryer Cookbook for Beginners
- The Most Wanted, Quick & Easy Recipes in 2020 to Fry, Bake, Chill & Roast and More. Anyone Can Cook!
- By: Emma Ramsey
- Narrated by: Kate Raymond
- Length: 3 hrs and 40 mins
- Unabridged
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As our lives get busier and we have less time to spend in the kitchen, learning how to make new dishes that the family will enjoy becomes more of a challenge. Often, many people simply give up and eat the same things every week or increasingly pick up the phone to order takeout food. But you can change that and the way you eat, right now.
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The Complete Air Fryer Cookbook for Beginners
- The Most Wanted, Quick & Easy Recipes in 2020 to Fry, Bake, Chill & Roast and More. Anyone Can Cook!
- Narrated by: Kate Raymond
- Length: 3 hrs and 40 mins
- Release date: 16-04-20
- Language: English
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Unvarnished
- A Gimlet-Eyed Look at Life Behind the Bar
- By: Eric Alperin, Deborah Stoll
- Narrated by: Eric Alperin
- Length: 6 hrs and 29 mins
- Unabridged
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When it opened a decade ago, the acclaimed Los Angeles speakeasy The Varnish - owned, designed, and managed by award-winning cocktail aficionado Eric Alperin - quickly became the stylish standard bearer for modern bars. Unvarnished is a candid, voice-driven, no-holds-barred look at the workings of a bar, and the foundation of The Varnish’s success: attention to hospitality and an abiding belief in the nobility of service.
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Unvarnished
- A Gimlet-Eyed Look at Life Behind the Bar
- Narrated by: Eric Alperin
- Length: 6 hrs and 29 mins
- Release date: 23-06-20
- Language: English
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Slow Cooker Soup Recipes Cookbook
- Simple, Fun, Delicious Healthy Slow Cooker Soup Recipes for Healthy Living That Will Fill You Up and Warm You Up on Cold Days: The Essential Kitchen Series, Book 61
- By: Heather Hope
- Narrated by: Heather Butler
- Length: 40 mins
- Unabridged
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You know how easy it is to prepare a meal using your "slow cooker", but how often do you really use it? The Essential Kitchen Series delivers a score of timely cookbooks to help you use that little kitchen gem, and they've just added Slow Cooker Soup Recipes Cookbook. Enjoy a host of recipes that will simplify your day, save you time, and help you enjoy a home-cooked, piping hot bowl of rich, tasty soup.
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Slow Cooker Soup Recipes Cookbook
- Simple, Fun, Delicious Healthy Slow Cooker Soup Recipes for Healthy Living That Will Fill You Up and Warm You Up on Cold Days: The Essential Kitchen Series, Book 61
- Narrated by: Heather Butler
- Length: 40 mins
- Release date: 21-09-15
- Language: English
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Feels Like Home
- A Song for the Sonoran Borderlands
- By: Linda Ronstadt, Lawrence Downes
- Narrated by: Kathe Mazur
- Length: 4 hrs and 39 mins
- Unabridged
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In Feels Like Home, Grammy award-winning singer Linda Ronstadt effortlessly evokes the magical panorama of the high desert, a landscape etched by sunlight and carved by wind, offering a personal tour built around meals and memories of the place where she came of age.
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Feels Like Home
- A Song for the Sonoran Borderlands
- Narrated by: Kathe Mazur
- Length: 4 hrs and 39 mins
- Release date: 07-11-22
- Language: English
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Lost Feast
- Culinary Extinction and the Future of Food
- By: Lenore Newman
- Narrated by: Tanya Eby
- Length: 9 hrs and 8 mins
- Unabridged
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When we humans love foods, we love them a lot. In fact, we have often eaten them into extinction, whether it is the megafauna of the Paleolithic world or the passenger pigeon of the last century. In Lost Feast, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future.
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Lost Feast
- Culinary Extinction and the Future of Food
- Narrated by: Tanya Eby
- Length: 9 hrs and 8 mins
- Release date: 08-10-19
- Language: English
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Audacity of Hops
- The History of America's Craft Beer Revolution
- By: Tom Acitelli, Tony Magee - foreword
- Narrated by: Mike Chamberlain
- Length: 19 hrs and 46 mins
- Unabridged
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Based on extensive archival research as well as interviews with the movement's key players going back to the 1960s, this acclaimed book is the most comprehensive chronicle yet of one of the most interesting and lucrative culinary trends in the US since World War II. Acitelli weaves the story of the rise of American craft beer into the tales of trends like Slow Food and the rebirth of America's urban areas, and paints an unforgettable portrait of plucky entrepreneurial triumph.
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Audacity of Hops
- The History of America's Craft Beer Revolution
- Narrated by: Mike Chamberlain
- Length: 19 hrs and 46 mins
- Release date: 02-07-19
- Language: English
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Regular price: £16.99 or 1 Credit
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