Episodes

  • Weekly Milano Minute: The 2024 Italian Michelin Guide
    Nov 6 2024

    Send us a text

    In this mini-episode, Jaclyn DeGiorgio, a Milan-based food tour guide and food and travel writer, discusses the 2024 Italian Michelin guide and recaps the new starred restaurants in Milan and Lombardia.

    If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jaclyndegiorgiofoodtours@gmail.com

    Jaclyn's blog: A Signorina in Milan

    Click here to sign up for Jaclyn's newsletter

    Episode art: The spring onion spaghetti at Il Luogo di Aimo e Nadia, a Michelin-starred restaurant in Milan. Photo by Brambilla Serani

    Show More Show Less
    2 mins
  • All Souls Day Special: Milanese Bread of the Dead
    Nov 1 2024

    Milan-based Jaclyn DeGiorgio, a food tour guide and food writer, discusses a tell tale sign of autumn in Milan: pan dei morti (bread of the dead), a baked sweat prepared in honor of All Soul's Day (November 2nd).

    If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jaclyndegiorgiofoodtours@gmail.com

    Jaclyn's blog: A Signorina in Milan

    Click here to sign up for Jaclyn's newsletter

    Relevant Links
    Jaclyn's blog post about where to find pan dei morti in Milan
    Pan dei Morti Recipe from Cucchio d'Argento (It's in Italian, but I know it's reliable because it's a solid brand.)
    Cook Corriere pan dei morti story
    Monza Today pan dei morti story
    Switzerland Patrimoine Culinaire
    Quotidiano Nazionale All Souls Day story
    Punti d'Incontro Pan dei Morti story
    Ossa dei Morti recipe
    Giallo Zafferano Fave dei Morti recipe

    xxx





    Show More Show Less
    5 mins
  • New(ish) in Milan
    Oct 25 2024

    Send us a text

    Jaclyn DeGiorgio is a food writer and food tour guide based in Milan. Here she shares an overview of Milan's dining scene, focusing on what's new since she wrapped the first season of The Milano Files.

    If you're heading to town and you'd like to book a food tour with her, send her an email: jaclyndegiorgiofoodtours@gmail.com

    Jaclyn's blog: A Signorina in Milan

    Click here to sign up for Jaclyn's newsletter.

    New trattorias/bistrots:
    Trattoria Sincera
    Via Stampa
    Trattoria della Gloria

    New "new Italian":
    Ai Fiori Blu
    Cucina Franca

    Fine dining:
    Verso
    Autem

    Countertop dining/trattoria dining:
    Silvano Vino e Cibo al Banco
    Rosticceria Palazzi
    CreDa
    Razdora

    Revamped restaurants:
    Contraste
    Iyo
    Manna
    Shiro

    A first for Milan:
    Latteria Soresina

    New pizzeria:
    Confine

    Via Melzo/Viviana Varese
    Polpo
    Faak
    Passalacqua

    Certosa district:
    Lafa
    June Collective

    Sidewalk Kitchens:
    Totost

    New openings from chefs who worked with three-star chefs:
    RAW
    Procaccini
    Fourghetti

    New wine bars of note:
    Bicchierino Bar
    Bar Paradiso
    NON La Solita Vineria
    Minerale
    Remedy
    Broadwine

    Special shout-out:
    Pan Milano

    xxx


    Show More Show Less
    11 mins
  • Milan Design Week 2024 Recap
    Oct 25 2024

    Send us a text

    Jaclyn DeGiorgio kicks off season two of The Milano Files by coming full circle from where she ended season one: with her thoughts on Milan Design Week, which took place last spring.

    If you're visiting Milan and would like to book a food tour with Jaclyn when you're in town, send her an email: jaclyndegiorgiofoodtours@gmail.com

    Jaclyn's blog: A Signorina in Milan

    Click here to sign up for Jaclyn's newsletter.

    Relevant episode links:
    Salone del Mobile
    Salone del Mobile recap
    Porta Venezia Design District
    Marimmeko/Bar Stoppani
    Porsche Art of Dreams
    B&B Italia Narinari Chair
    Fabscarte Enigmatic Garden
    Nemo Lighting
    Nemo LBB01 Light
    Nemo Lorosae
    Nemo Portofino Light
    Palazzo Litta
    Trattoria alla Vista
    Pietrachiara folding screen

    Il Luogo di Aimo e Nadia - Michelin-starred restaurant whose chefs cooked for Trattoria alla Vista

    xxx

    Show More Show Less
    11 mins
  • Design Week recap and reflecting on The Milano Files Season One
    May 5 2023

    Send us a text

    Jaclyn DeGiorgio, a food and wine writer and food tour guide in Milan, shares some highlights from Salone del Mobile (aka Design Week) and then reflects on the first season of The Milanophiles. Stay tuned for season two, coming this summer!

    Design Week highlights

    • Bitossi Home collaboration with Pangea
    • Nemo Lighting collaboration with Ron Gilad
    • Google's Shaped by Water
    • Dior by Starck
    • Porro Romby armchair

    Jaclyn's Instagram: @jaclyndegiorgio

    Jaclyn's blog: A Signorina in Milan


    Show More Show Less
    6 mins
  • Bonus Episode: Pondering Calabria with Roberta Abate
    Apr 28 2023

    Send us a text

    Jaclyn DeGiorgio shares a clip from her interview with food journalist Roberta Abate that didn't make the cut for the final interview.

    Dongiò

    Wineries mentioned:

    • L'Acino
    • A Vita

    Jaclyn's Porta Romana dining guide

    Show More Show Less
    7 mins
  • Pizza Culture with Simone Lombardi and Giovanni Mineo of Crosta Part 2
    Apr 21 2023

    Send us a text

    If you haven't listened to Pizza Culture with Simone and Lombardi and Giovanni Mineo of Crosta part 1, please go back and do so before tuning into this one. (It's episode number 14, and it was released on March 31. Here's the link. )

    We continue chatting about Milan's pizza culture and in doing so, we dispel a couple of Italy food myths that circulate like wildfire on the social networks.

    Here are some pertinent links for the episode:

    • Crosta's website
    • Crosta's Instagram
    • Simone's Instagram
    • Giovanni's Instagram
    • Jaclyn's Instagram
    • Jaclyn's blog
    • Jalcyn's article for La Cucina Italiana about Simone's pizza



    Show More Show Less
    15 mins
  • Italian Design and Salone del Mobile with Caterina Monda
    Apr 14 2023

    Send us a text

    Jaclyn speaks with Caterina Monda, co-founder of Metis PR, a Milan-based PR firm representing clients in the design industry. They chat about the meaning of "Made in Italy", what to expect during Design Week, and the allure of their adopted city, among other topics.

    Caterina's Instagram
    Metis PR Instagram
    Jaclyn's Blog
    Jaclyn's Instagram
    The Milanophiles Instagram

    People, places, and things mentioned:

    • Triennale Milano (the design museum where Caterina worked
    • Fonderia Battaglia works with designers like Osanna Visconti and Giuseppe Penone
    • Bitossi Home (the blue and white plate mentioned is the Arcano )
    • Venini - Murano glassmakers that just published the Artisan book

    Design Week-related stuff

    • Rossana Orlandi Gallery
    • Niloufar Gallery
    • David and Nicolas
    • Gio Ponti (EPIC Italian architect and designer)
    • Bitossi Home and Pangea
    • Bitossi Ceramic and Robert Stadler
    • Ron Gilad's collaboration with Nemo Lighting at Via Borgunovo 19
    • Martyn Thompson (Australian Designer)
    • Fabscarte
    • David Dolcino


    Caterina's design reading recs:

    • Wallpaper
    • T (The New York Times Style Magazine)
    • Monocle
    • Site Unseen

    Caterina's Milano 5 (plus 2) :

    • Villa Necchi Campiglio
    • Ambrosiana (Codex Atlanticus is the Leonardo da Vinci on display)
    • Atempo bistrot
    • Momo Milano
    • Osteria del Verme
    • Art Noble Gallery
    • Tommaso Calabro

    Design Week sources Jaclyn used for the episode :

    • Dezeen: 2022 Milan Design Week
    • Elite Daily: 2019 Design Week recap
    • Where Milan Design Week 2023
    • Salone del Mobi
    Show More Show Less
    34 mins